Features
- High carbon no stain German steel
- Great for culinary students and professionals alike
- Pointed, curved construction is perfect for piercing through thick bread crusts
- Features a stamped construction
- Shortened bolster makes sharpening easier by exposing the full blade
- Delrin handles provide safe and efficient grip
- 3/4 tang runs through the length of the handle to enhance balance
- Taper-ground edge increases stability and efficiency