Elevate your culinary skills by mastering the art of knife sharpening in our specialized class. This hands-on workshop is designed for all skill levels, from novice cooks to seasoned chefs. You’ll learn essential techniques for sharpening various types of knives, including proper use of whetstones, honing rods, and other tools.
Our expert instructor will guide you through the process, covering blade maintenance, edge geometry, and safety practices. By the end of the session, you'll gain the confidence to keep your knives in peak condition, enhancing your cooking efficiency and precision. Join us to ensure your kitchen tools are always ready for action!
• Classes available in Spanish!
• Class one on one or book a group.
More info: 347-889-6629
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