No more lumps! These food strainers are versatile kitchen accessories. Rinse legumes, rice, and grains before cooking, catch seeds and pulp when juicing fresh lemons, or drain and strain infusions of herbs or mulling spices. They double nicely as a sifter, too. Powdered ingredients like flour, crushed spices and confectioners sugar or ground nut, oat and grain flours tend to settle and compact during packaging and shipping.
