Features
- Made from stainless steel; BPA-free plastic; NSF; shatterproof face; protective sheath with recalibration function maintains accuracy without a wrench
- Instantly read temps (0-220-degrees Fahrenheit); protective sheath with cooking temperature guide; perfect for beef, poultry, pork, lamb, and game
- Insert pointed end into thickest part of the meat (at least 1.5-inches) without touching the bone and wait for pointer to stop moving (5-10 seconds)
- Ensures proper cooking temperatures; compact for easy storage; temps in Fahrenheit and Celsius; dishwasher safe