10" Beechwood Rolling Pin

Features

• Mrs. Anderson's Baking Classic Wooden Rolling Pin: classic baking tool designed for smooth, controlled rolling; evenly flattens dough for consistent thickness and dependable everyday baking results for home bakers and pastry chefs, with a timeless design that feels right at home in any baker's kitchen
• German Beechwood Construction: made from solid German beechwood with steel ball bearings; perfectly balanced for smooth rotation, effortless rolling, and long lasting performance; measures 10 x 2-inches
• Smooth Rolling Performance: steel ball bearings create fluid motion for rolling pie crusts, cookie dough, pastry dough, fondant, and pizza dough with steady, even pressure that helps the barrel stay level on countertops for improved control
• Versatile Kitchen Use: ideal for pie crusts, cookies, biscuits, bread dough, pastries, pizza dough, fondant work, fresh pasta, and crafting clay for everyday baking and special occasion projects
• Care And Cleaning: wipe clean with a damp cloth; dry promptly and thoroughly before storing to maintain smooth rolling action and long lasting performance